School of Life Sciences
lecture on
Building Mission-based Research Capability for Agriculture and Food
Gregory Harper
Associate Professor
Faculty of Veterinary and Agricultural Sciences, and Research, Innovation and Commercialization, University of Melbourne, Parkville, Australia
SCHOOL OF LIFE SCIENCES, JNU
FEBRUARY 20TH, 2020 AT 3:00 PM
ALL ARE INVITED
ABSTRACT: The focal points for agricultural research and development have changed markedly in the last decade through the evolution of corporate and private capital, the changing role of governments in sponsoring and applying R&D, and the broader community’s drive to address the challenges facing global food production and distribution. Drawing on observations made around the world, Dr Harper will discuss current initiatives within the University and Research Institution sectors, to find appropriate mixes of intuition-directed, and mission-based research effort in order to meet community needs for innovation and sustainability in agriculture and food systems. He will also debate whether current researcher training curricula, address the diverse needs of the system.
Gregory Harper is a biological scientist who focusses on the translation of scientific discoveries into commercial, environmental and social benefits. He is Director of Business Development and Indian Engagement for the Faculty of Veterinary and Agricultural Sciences within the University of Melbourne. He also leads the business development team for the four STEM Faculties, within the University’s Research, Innovation and Commercialisation, business unit. Gregory has spent his career working in the global science community and has professional expertise in management of public and private R&D funds. He holds a PhD in Biochemistry and spent 10 years working in medical research, before redirecting his efforts toward agricultural & food sustainability. He has held senior executive roles within Agriculture Victoria, the CSIRO, a Non-executive Director role within Meat and Livestock Australia, as well as within his family business Crondar Pty Ltd. Gregory has worked in the United States, Sweden, in Japan, and in multiple Australian agricultural systems. His relationship with Indian institutions began in 2009, and the focus has been building links with Universities and government Institutes with strengths in agriculture and food research for dry and changing environments. Gregory has held Fellowships with the Fogarty International Center, the Wenner Gren Foundation, and the Japan Society for the Promotion of Science. His work in the transfer of knowledge and technology has been recognised internationally through the Alliance of Technology Transfer Professionals and through Fellowship with the Australian Institute of Company Directors.